Gudauri

Located in the Greater Caucasus Mountains of Georgia, Gudauri is considered skiing's new frontier. It boasts wide-open, treeless bowls peaking at 3,307m. The resort offers world-class heli-skiing opportunities, with runs starting from around €200 – a fraction of the cost found elsewhere. Visitors can also expect exceptional Georgian food, wine, and hospitality.

Gudauri is developing rapidly, so this unique frontier atmosphere is not expected to last forever.

The resort offers wide, open runs with a consistent pitch, predominantly found above the tree line.

Beginners will find suitable terrain on the lower slopes near the base of the resort. With a base altitude of 1,990m, Gudauri benefits from reliable snow conditions.

Advanced skiers will revel in the vast backcountry, steep open faces, and world-class heli-skiing opportunities that Gudauri offers. Heli-skiing is available from approximately €200 per run, making it significantly more accessible than in many other global resorts.

It is highly recommended to hire a freeride guide when exploring these challenging areas.

Experience the rich Georgian cuisine available in Gudauri. Be sure to sample traditional specialities, which include:

• Khachapuri: A cheese-filled bread.
• Khinkali: Savoury dumplings.
• Chacha: A potent grape brandy.

Eating locally and often is highly encouraged to fully immerse yourself in the culinary culture.

The vibrant capital city of Tbilisi is located just two hours from Gudauri. It offers an extraordinary food scene, a growing number of natural wine bars, and a lively nightlife, making it an excellent option for a day trip or an extended visit.